Блюда тайской кухни

Tom Yum with shrimp or sea food

• 280 ТНВ

Tom Yum with chicken or pork

• 260 ТНВ

Coconut milk soup with sea food

• 280 ТНВ

Coconut milk soup with chicken or pork

• 260 ТНВ

Paning with chicken or pork

• 240 ТНВ

Paning with sea food

• 260 ТНВ

Green curry with shrim or sea food

• 280 ТНВ

Green curry with chicken or pork

• 260 ТНВ

Clear soup

• 180 ТНВ

Stir fried mix vegetables

• 180 ТНВ

Pad Thai with shrim or sea food

• 240 ТНВ

Pad Thai with chicken or pork

• 220 ТНВ

Fried chicken or pork with cashew nut

• 200 ТНВ

Spring roll

• 180 ТНВ

Spicy glass noodle salad with shrimp or sea food

• 250 ТНВ

Deep Fried fish with garlic

• 490 ТНВ

Fried fish with sweet and sour sauce

• 490 ТНВ

Deep Fried fish topped with chili sause

• 490 ТНВ

Fried beef with oyster sause

• 240 ТНВ

Baked fried rice with pineapple

• 290 ТНВ

Deep Fried and curry pancake

• 120 ТНВ

Fried yellow curry with chicken or pork

• 240 ТНВ

Fried yellow curry with shrimp or sea food

• 260 ТНВ

Fried Basil leave with pork or chicken

• 160 ТНВ

Shrimp in cream sauce

• 240 ТНВ

Shrimp fried in breadcrumbs

• 240 ТНВ

Fried basil leaves with seafood

• 200 ВНТ

Pork buns

• 140 ВТН

Fried shrimp with tamarind sauce

• 200 ВНТ

Fried Rice with Shrimps or Seafood

• 160 ВНТ

Fried rice with pork or chicken

• 120 ВНТ

Fried noodles with shrimp or seafood

• 200 ВНТ